Wine Advocate
par Neal Martin le 30/04/2015
The Château Monbousquet Blanc 2014 is a blend of 60% Sauvignon Blanc, 30% Sauvignon Gris, 5% Sémillon and 5% Muscadelle that is raised in 50% new oak. It has a very attractive, well-defined bouquet with grapefruit, green apple and kiwi fruit, the Sauvignon Blanc completely in charge. The new oak here is deftly integrated. The palate is medium-bodied with a touch of lemongrass on the entry, nicely judged acidity with a long, saline citrus tail on the finish. This should drink well over the next 4-6 years.