Fiefs de Lagrange - Saint-Julien 2021

Jeb DUNNUCK

89-91 / 100

par Jeb Dunnuck le 02/06/2022

The second wine of Château Lagrange, the 2021 Les Fiefs de Lagrange comes from younger vines and is 52% Merlot, 40% Cabernet Sauvignon, and 8% Petit Verdot. It delivers classy plum and cassis fruits as well as medium-bodied richness, a supple, elegant mouthfeel, the vintage's fresher, lively style, and solid aromatics of plums, cassis, tobacco, and violets.

The Wine Cellar Insider

86-88 / 100

par Jeff Leve le 16/05/2022

Bright, fresh, crisp and focused on its red berry core of fruits, you also find nuances of tobacco leaf and herbs in the medium-bodied wine, forward wine that is best for early drinking consumption. Drink from 2023-2032. 86-88

Jane Anson

86 / 100

par Jane Anson le 13/05/2022

Vinous

87-89 / 100

par Neal Martin le 12/05/2022

The 2021 Les Fiefs de Lagrange has a light but well-defined bouquet with mainly red fruit, a little loam and cedar. The palate is medium-bodied and nicely balanced with supple tannins. An easygoing yet smooth Deuxième Vin that should have wide appeal.

Vinous

89-91 / 100

par Antonio Galloni le 11/05/2022

The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible.

vvwine

87-89 / 100

par Adrian Van Velsen le 10/05/2022

Kühle, rotfruchtige Nase, etwas Kirschfrucht. Im Gaumen schlank, die Gerbstoffe sind moderat, gut mit der Frucht in Harmonie, im Abgang kurz und stimmig. Perfekt für den frühen Genuss. 2024-2030 (Verkostet im April 2022. Dourthe)

Wine Advocate

89-91 / 100

par William Kelley le 29/04/2022

Amounting to some 61% of the estate's production, the 2021 Les Fiefs de Lagrange offers up attractive aromas of cassis, plums, tobacco leaf and nicely integrated oak. Medium to full-bodied, ample and charming, it's a supple, seamless wine that will drink well on release.