Du mal à choisir ?

Cette bouteille, c'est pour quelle occasion ?

Un repas Autour du repas
Un cadeau Faire une découverte !

Vous venez d'ajouter à votre panier



  • Italie
  • Dernières bouteilles
Solaia - Toscana IGT 2003
  • Solaia - Toscana IGT 2003
  • Solaia - Toscana IGT 2003
  • Solaia - Toscana IGT 2003

Besoin d'informations ?

  • A la recherche d'un millésime ou d'un grand cru bien particulier ?
  • Un événement familial ou d'entreprise à organiser ?
  • Entreprises et Comité d'entreprises, vous avez une requête spéciale ?

Contactez-nous par email ou téléphone : [email protected] ou +33 (0)4 22 132 640

En savoir plus

415.00 MonCopainCaviste.com
415,00 €

La bouteille par 6

Soit 2490,00 €

Ce produit n'est plus disponible.

Avez-vous vu les bouteilles similaires ?

 Transport

Les bouteilles sont assurées pendant le transport.

Mes amis ne doivent pas manquer ça !

Solaia - Toscana IGT 2003

2003 will be remembered as one of the hottest years in recent decades. In late March the winery's weather station recorded maximum temperatures of over 20°c, climbing to over 30°c in early May and close to 40°c in August. A record total of 2400° in daytime was recorded by heat summation, (which expresses the energy received by the vineyard during its vegetative-productive phase) compared to an average of 2000°. From early June until the harvest there were only four significant rainfalls, roughly one per month, which allowed the grapes to ripen well despite limited water.

Given the weather, the harvest was predictably early, at least in part: some of the Cabernet and Sangiovese grapes were fully ripe by mid-September. Vinification adapted to the use of techniques better suited to hot weather: the rich extractability of the polyphenolic components enabled maceration to take place at 25°c, lasting a maximum of 7 days for the Sangiovese and 10 days for the Cabernet. The extraction method used almost exclusively was delestage, devatting with little residual sugar and completing alcoholic fermentation in new French oak barriques. Malolactic fermentation took place spontaneously by the end of November in these same barriques. The wines were blended after malolactic fermentation, remaining in the barriques for another 12 months during which time they underwent racking three times. After ageing the wine was tasted barrique by barrique and the necessary selection took place before bottling. After a year in the bottles the wine was released for sale.
Couleur Rouge
Pays Italie
Appellation Toscana IGT
Millesime 2003
Contenance Bouteille (75 cl)
Degré d'alcool 13,5°
Jamessuckling.com
Jamessuckling.com
    96 / 100

par James Suckling le 11/05/2017

Aromas of cedar, plums and hints of roses. Full-bodied, dense and powerful with fantastic richness and freshness for such a hot growing season. Muscular. Drink or hold.

Wine Advocate
Wine Advocate
    93 / 100

par Antonio Galloni le 01/07/2007

The 2003 Solaia (75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc) reveals the essence of blackberry jam, licorice, cassis, tar and minerals in a super-ripe, heady expression of the vintage. Richly sumptuous on the palate, this beautiful, expansive Solaia offers terrific length as well as stunning balance with plenty of style. It is sure to deliver much gratification over the next decade or so. Anticipated maturity: 2008-2018.

Wine Spectator
Wine Spectator
    95 / 100

par James Suckling le 31/10/2006

Fantastic aromas of crushed blackberry, licorice and strawberry. Full-bodied, with rich, velvety tannins and a long, fruity finish. Fruit-forward and exciting. Cabernet Sauvignon and Cabernet Franc. Best after 2008. 5,830 cases made.

Informations : Details :
Couleur Rouge
Pays Italie
Appellation Toscana IGT
Millesime 2003
Contenance Bouteille (75 cl)
Degré d'alcool 13,5°
Domaine Solaia

Vous pourriez aussi aimer

  • Dernières bouteilles
Solaia - Toscana IGT 2009 Solaia - Toscana IGT 2009
Solaia - Toscana IGT 2009
402,00 € à l'unité
  • Italie
  • Dernières bouteilles
Irpina Aglianico 2016 - Aglianico Campania IGP - Cantina Sanpaolo Claudio Quarta
Irpina Aglianico 2016 - Aglianico Campania IGP - Cantina Sanpaolo Claudio Quarta
12,00 € par 6
  • -14%
  • Dernières bouteilles
Masseto - Toscana IGT 2019 Masseto - Toscana IGT 2019
Masseto - Toscana IGT 2019
900,00 € à l'unité
  • Italie
Negroamaro 2021 - Intrigo - Italie
Negroamaro 2021 - Intrigo - Italie
10,80 € par 6
  • -10%
Top