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Château Clinet - Pomerol 1996
  • Château Clinet - Pomerol 1996
  • Château Clinet - Pomerol 1996
  • Château Clinet - Pomerol 1996

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Château Clinet - Pomerol 1996

Couleur Rouge
Pays France
Appellation Pomerol
Millesime 1996
Contenance Bouteille (75 cl)
Wine Advocate
Wine Advocate
    91 / 100

par Robert Parker le 30/04/1999

This is a backward, muscular, highly-extracted wine with a boatload of tannin, thus the question mark. The saturated plum/purple color is followed by an aggressively oaky nose with scents of roasted coffee, blackberries, and prunes. It is somewhat of a freak for a 1996 Pomerol given its richness, intensity, and overripe style. Medium-bodied and powerful, but extremely closed, and in need of 5-7 years of cellaring, it will be interesting to follow this wine's evolution to determine if the tannin fully integrates itself into the wine's concentrated style. If not, it will have a slight rusticity to its tannin and structure. Anticipated maturity: 2007-2020. I sense this wine will be much more controversial than I had anticipated.

Wine Spectator
Wine Spectator
    85 / 100

par James Suckling le 31/01/1999

Black-colored, with masses of vanilla and coffee aromas. Medium-bodied, with some fruit (needs more center-palate) but very oaky and slightly dry on the finish. Drink now through 2000.

Wine Advocate
Wine Advocate
    91-93 / 100

par Robert Parker le 28/02/1998

An intriguing style of Clinet, the 1996 will be interesting to follow over its lifeline of at least 20-25 years. The wine exhibits an opaque black/garnet color. It possesses elements of what the French call sur-maturite (literally translated as "overripeness," but the word has a more positive connotation in French than in English), plenty of toasty, smoky new oak, and high levels of tannin. At the same time, compelling levels of fruit, extract, and glycerin are present. The wine is astringent and structured, with more of a Medoc-like austerity than other top vintages of Clinet, but there are gobs of sweet plum, black cherry, and blackberry fruit. The acidity is low, the tannin high, and the concentration level exhilarating. This wine will not be accessible young, as it will undoubtedly tighten up even more, and need at least 6-8 years of cellaring. Anticipated maturity: 2006-2025.

Wine Advocate
Wine Advocate
    91-94 / 100

par Robert Parker le 30/04/1997

The most concentrated wine produced in Pomerol in 1996, Clinet has turned out an inky-colored, highly-extracted, powerful wine with hefty tannin. Yet it has more than enough depth, richness, and extract to pull it through over the next quarter century. One of the most backward Clinets I have tasted, the 1996 offers restrained, sweet scents of blueberries, overripe plums, violets, and black truffles. Medium-bodied, with superb concentration, as well as ferocious tannins, this unevolved, large-scaled vin de garde should turn out to be impressive, provided purchasers have the patience to wait for at least a decade. Anticipated maturity: 2006-2023. Very impressive, but patience will have to be a virtue of this wine's purchasers.

Informations : Details :
Couleur Rouge
Pays France
Appellation Pomerol
Millesime 1996
Contenance Bouteille (75 cl)
Domaine Château Clinet

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